Hinoki Cutting Board Urushi - Red Small
This premium Japanese cutting board is crafted from FSC®-certified Hinoki wood (Japanese cypress), known for its lightness, antibacterial properties, and gentle surface that helps preserve knife sharpness.
A striking red Urushi lacquer finish on the base edge adds a traditional Japanese touch while enhancing water resistance and durability - a perfect blend of craftsmanship and functionality.
Ideal for everyday kitchen tasks, this wooden chopping board is lightweight, hygienic, and sustainably made - perfect for those who value quality and eco-conscious design.
- Material: Japanese Hinoki wood (FSC®-certified)
- Finish: Traditional red Urushi lacquer
- Size: 240 Ă— 240 Ă— 10mm
- Care Instruction
Made in Japan
Discover the story: Learn more about all our Hinoki products in our blog, including how they are made and how to use them. [Read the full post →]
Original: $47.00
-65%$47.00
$16.45More Images
Hinoki Cutting Board Urushi - Red Small
This premium Japanese cutting board is crafted from FSC®-certified Hinoki wood (Japanese cypress), known for its lightness, antibacterial properties, and gentle surface that helps preserve knife sharpness.
A striking red Urushi lacquer finish on the base edge adds a traditional Japanese touch while enhancing water resistance and durability - a perfect blend of craftsmanship and functionality.
Ideal for everyday kitchen tasks, this wooden chopping board is lightweight, hygienic, and sustainably made - perfect for those who value quality and eco-conscious design.
- Material: Japanese Hinoki wood (FSC®-certified)
- Finish: Traditional red Urushi lacquer
- Size: 240 Ă— 240 Ă— 10mm
- Care Instruction
Made in Japan
Discover the story: Learn more about all our Hinoki products in our blog, including how they are made and how to use them. [Read the full post →]
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This premium Japanese cutting board is crafted from FSC®-certified Hinoki wood (Japanese cypress), known for its lightness, antibacterial properties, and gentle surface that helps preserve knife sharpness.
A striking red Urushi lacquer finish on the base edge adds a traditional Japanese touch while enhancing water resistance and durability - a perfect blend of craftsmanship and functionality.
Ideal for everyday kitchen tasks, this wooden chopping board is lightweight, hygienic, and sustainably made - perfect for those who value quality and eco-conscious design.
- Material: Japanese Hinoki wood (FSC®-certified)
- Finish: Traditional red Urushi lacquer
- Size: 240 Ă— 240 Ă— 10mm
- Care Instruction
Made in Japan
Discover the story: Learn more about all our Hinoki products in our blog, including how they are made and how to use them. [Read the full post →]
